Shrimp Tacos With Mango Salsa Recipe

This is a sponsored conversation written by me on behalf of Jewel-Osco. The opinions and text are all mine.

Getting started on a meal menu plan is not an easy task. When planning meals for the whole family there are so many things to consider especially when you have little kids. As much as I focus on kid friendly meals there is at least one meal a week that is designed for my soul. This week is no different. I personally love fish and would love to eat it every day, so for this week I chose a simple recipe for shrimp tacos with mango salsa. Most of my shopping is done at Jewel and with the help of Jewel’s new app MyMixx. It helps me to remember everything by creating a grocery list and inspires me with recipes and even sends me paperless receipts.

This is a very easy to make recipe and importantly all the ingredients are available fresh year round. All the ingredients blend perfectly together to make you fall in love with your meal. Shrimp is great because it will keep its texture and stays juicy through the cooking process and it can be flavored in so many ways.

Shrimp Tacos with Mango Salsa

Ingredients (for 2 people):

  • 1 mango
  • 2 tomatoes chopped
  • 1/2 jalapeno fine diced
  • 1/4 cup chopped cilantro
  • 1/2 cucumber chopped
  • 1/2 onion chopped
  • 2 TB sugar
  • 1/2 cup lime juice
  • 20-30 medium size shrimp without the tails

Procedure

In a medium bowl combine the onions, tomatoes, jalapenos and cilantro with a pinch of salt. Mix well and drain.

Once the mix is drained well add the chopped mango pieces.

 Next add the cucumbers, sugar and the lime juice. Mix everything together so you can see all the colors. Chill the salsa before serving.

While the salsa is being chilled, the shrimp can be prepared. Lightly heat up a teaspoon of olive oil and toss the shrimp in a skillet. Season to taste with either a fajita seasoning or a hot sauce. There is no wrong choice. I chose to make today’s meal not spicy.

Once the shrimp is heated through, heat up the tortillas and serve. Place the shrimp on tortillas and top with mango salsa. Add cheese and sour cream if you wish to.

This was a tasty, light meal. Very easy to create and even easier to buy the ingredients. With Jewel’s MyMixx app I save so much time and I get inspired to create awesome meals using only the finest ingredients. The whole family loves the app and we can’t wait to see more recipes and the deals that come out weekly.