Menu Plan {November 12th-18th}

Monday: Apricot Pork Chops

Tuesday: Steak w/ Sweet Potatoes

Wednesday: Leftovers

Thursday: Meatloaf w/ Mashed Potatoes

Friday: Grilled Chicken Caprese Pasta

Saturday: Leftovers

Sunday: Chicken Enchilada Pasta

join the conversation

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.

shares